2,4-DB-methyl ester, 10.0 µg/ml, Ethyl acetate,

Fermentation Standard, in Water, 1ml

N-Nitrosodiisooctylamine (Di-(2-ethylhexyl)amine), neat, Solvent-neat, Unit 100mg, # of units-1, Cas.no.

n-Hexane, neat, Solvent-neat, Unit 10mL, # of units-1, Cas.no. 110-54-3