Fermentation Standard

Sodium chlorate, 100 µg/ml, Water, 1ml

1,2,3,4,7,8-Hexachlorodibenzofuran , 1.2ml x 50ug/ml, nonane

Acetosyringone, 1000µg/mL, Solvent-methanol, Unit 1mL, # of units-1, Cas.no. 2478-38-8