Fermentation Standard HPLC

10-cis,13-cis-Nonadecadienoic acid , 1000µg/mL, Solvent-isooctane, Unit 1mL, # of units-1, Cas.no. 29204-20-4

(S)-(+)-Carvone

Lincomycin Hydrochloride,neat,neat,100mg,